|Spelt Zucchini Bread||dave||This is a modified version a a Zucchini bread recipe that Laurie got from one of her coworkers. The most obvious difference is that I go with spelt flour, which makes it a heartier and healthier bread, and I add more cinnamon and vanilla bacause I like cinnamon and vanilla. |
|Quinoa-Sweet Potato Salad||dave||This is an incredibly delicious and easy to make trail food that has even made it on to our Thanksgiving Dinner table at home.
We have played around with it quite a bit and we now have two different versions, the backpack version where weight is a concern, and the home, car camping and sea kayaking version where it is acceptable to carry a little more weight in exchange for slightly better food and less prep work at home. |
|Kung Pao Chicken Recipe||dave||This recipe is much closer to how Kung Pao chicken is cooked in China, instead of how it tends to be cooked in restaurants here in the United States. Once you try this version, you will almost certainly stop ordering it at your local Chinese eatery. |
|Inner Beauty Hot Sauce||dave||I got hooked on the commercial Inner Beauty Real Hot Sauce back in the mid 90s while living in New England. I would buy it by the case. Then a few years ago, my supply ran out, and every place I checked was out of stock, so I found this recipe on the web. As it turns out, this was the recipe that the commercial version was based on, but with my own twists added. |